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Nikka - Yoichi (1980s) 50cl

Nikka - Yoichi (1980s) 50cl

Yoichi 1980’s (Nikka, 50cl) is a sought-after official single malt from Nikka’s Yoichi distillery, composed exclusively of malt distilled between 1980 and 1989. Bottled at a bold 52% ABV, it’s a great snapshot of “classic era” Yoichi: coastal, firm, and characterful, with the distillery’s traditional production methods (including coal-fired distillation) adding extra weight and depth. For collectors, the decade-vatting concept and limited-style presentation make it a particularly desirable bottle.

Key Details
- Distillery: Yoichi (Nikka)
- Country/Region: Japan, Hokkaido
- Style: Single malt Japanese whisky
- Bottler: Official
- Edition: Yoichi 1980’s (1980–1989 distillates)
- ABV: 52%
- Bottle Size: 50cl (half size)

Tasting Notes:
Nose: Coastal air, citrus peel and orchard fruit, with sootier smoke, toasted nuts and a hint of leather.
Palate: Powerful and oily — malt sweetness, peppery spice and charred oak, with maritime salinity and a smoky, slightly savoury edge.
Finish: Long, warming and drying, with lingering smoke, salt, citrus and oak spice.

$1,054.23

Original: $3,012.09

-65%
Nikka - Yoichi (1980s) 50cl—

$3,012.09

$1,054.23

Product Information

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Description

Yoichi 1980’s (Nikka, 50cl) is a sought-after official single malt from Nikka’s Yoichi distillery, composed exclusively of malt distilled between 1980 and 1989. Bottled at a bold 52% ABV, it’s a great snapshot of “classic era” Yoichi: coastal, firm, and characterful, with the distillery’s traditional production methods (including coal-fired distillation) adding extra weight and depth. For collectors, the decade-vatting concept and limited-style presentation make it a particularly desirable bottle.

Key Details
- Distillery: Yoichi (Nikka)
- Country/Region: Japan, Hokkaido
- Style: Single malt Japanese whisky
- Bottler: Official
- Edition: Yoichi 1980’s (1980–1989 distillates)
- ABV: 52%
- Bottle Size: 50cl (half size)

Tasting Notes:
Nose: Coastal air, citrus peel and orchard fruit, with sootier smoke, toasted nuts and a hint of leather.
Palate: Powerful and oily — malt sweetness, peppery spice and charred oak, with maritime salinity and a smoky, slightly savoury edge.
Finish: Long, warming and drying, with lingering smoke, salt, citrus and oak spice.